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Stanleys recipes
Sweet/Spicy Baked Beans w/ Kielbasa
8 oz. bacon, chopped
1 large onion. chopped
1 cup chopped celery
1/2 red bell pepper, chopped
1/2 green bell pepper, chopped
4 (15-oz.) cans pinto or kidney beans, drained, rinsed
1 lb. kielbasa, halved lengthwise, sticed
1 (14.5oz) can d...

Holiday Prep Tip

Category: Cooking Instructions
By: - January 29th, 2009
This Recipe has been read: 1148 times.

This is a tip that will allow you to spread your large family meal cooking over a few evenings. You can pre-cook some of your holiday meal a day or two in advance and simply re-heat them in the oven while your same day items are finishing cooking.

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