Herring Salad (Salatka ze Sledzia)
- 10 herring filets
- 1 jar (370ml) of dill pickles
- 1 jar (370ml) of beets
- 1 jar (370ml) of pickled onions
- 3 apples
- � cup of white vine vinegar
- � cup of olive oil
- 2 tsp. of horseradish
- salt and pepper
- Cut herrings into wide slices. Wash, core, and slice apples. Slice pickles, onions, and beets. Mix all the ingredients together.
- Combine vinegar with horseradish, salt, and pepper. Add oil constantly mixing. Pour mixture over salad, and let stand for 2 hours before serving.
